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Delicious Coffee Recipes Resale Rights Ebook

Delicious Coffee Recipes Resale Rights Ebook
License Type: Resell Rights
File Size: 940 KB
File Type: ZIP
SKU: 28622
Shipping: Online Download
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Black and White Toffee Bars

INGREDIENTS

1 cup plus 2 tablespoons all-purpose flour

1/2 teaspoon baking soda

1/2 teaspoon salt

3/4 cup packed brown sugar

1/2 cup (1 stick) butter, softened (or use 1/4 cup butter and 1/4 cup vegetable shortening 1 teaspoon vanilla extract 1 large egg

1cup (6-ounce package) NESTLE TOLL HOUSE Semi-Sweet Chocolate Morsels

1 cup (6-ounce package) White chocolate chips

1/2 cup chopped toffee candy such as Almond Rocca

PREPARATION

PREHEAT oven to 375° F. Grease 9-inch-square baking pan.

COMBINE flour, baking soda and salt in small bowl. Beat sugar, butter and vanilla extract in large mixer bowl until creamy. Beat in egg; gradually beat in flour mixture. Stir in morsels and chopped toffee. Spread into prepared baking pan.

BAKE for 20 to 23 minutes. Remove pan to wire rack. Cool completely in pan on wire rack; refrigerate for 5 to 10 minutes or until chocolate is set. Cut into bars.